Magimix 1.1 Le Glacier Ice Cream Maker 11047
422/9227
Product details
- Brand: Magimix
- Catalogue number: 422/9227
- Manufacturer's number: 11047
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Online supportFAQs
This usually happens if the mixture or the machine isn’t cold enough. Make sure the freezer bowl has been frozen for the recommended time (often 12–24 hours), and that your mixture is well chilled before churning.
Freshly churned ice cream often has a soft-serve consistency. For a firmer texture, transfer it to an airtight container and freeze it for a few hours before serving.
Icy texture is often caused by too much water in the mixture or insufficient fat. Try adjusting your recipe to include more cream or sugar, and ensure the mixture is churned quickly and frozen promptly.
- Try an alternative socket
- Change the fuse in the plug
Power off, leave for 20 seconds then plug back in
How-to videos
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How to change your plugs fuse
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